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| Northwest Bruschetta- Makes 32 slices - |
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| Ingredients |
| 4 |
Fuji apples |
| 2 |
teaspoons vegetable oil |
| 1/4 |
cup balsamic vinegar |
| 1/2 |
cup honey |
| 32 |
1/2-inch thick slices baguette (about 2 inches diameter) |
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Olive-oil flavored cooking spray |
| 16 |
very thin slices prosciutto ham (about 10 oz.) |
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Fresh sage, for garnish |
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| Directions |
| Peel and core apples. Cut each apple into 16 wedges. In large nonstick skillet over medium heat, warm oil and sauté apples 3 minutes or until crisp tender. Add vinegar and cook 3 minutes or until most of the vinegar is evaporated. Add honey and increase heat to high. When honey bubbles, stir gently for 1 minute until apples are soft. Allow apples to cool in honey syrup. With a slotted spoon remove apples; discard syrup. Heat oven to 400°F. Arrange bread slices on wire rack over cookie sheet. Spray both sides of bread with cooking spray; bake 6 minutes or until edges of bread are golden brown. Remove and arrange on serving platter. Immediately before serving, cut each prosciutto slice into 2- x 1-inch strips. Place one slice of prosciutto on each toast; top with two apple slices. Garnish with fresh sage. |
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Raw Sage Honey 3 lb Jar
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| Click to enlarge image(s) |
Sage honey. Raw, unfiltered, and natural honey. Our 3lb Sage honey is a single flower varietal with nectar collected by the honey bee from sage plants. Honey of this type is light amber in color. but not as light as our clover, this honey is of a smooth texture and sweet to the palate. Invites another taste. Produce of the USA
Note: All prices in US Dollars
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 "Click to enlarge image(s)")